Haala’s Zingers

My boys prefer home lunches and also love varieties for their lunch. When I use the word variety, I mean that they would not want a dish to be repeated in 2-3 weeks and believe it or not, its a lot of pressure to make something that tastes great and that they would love it as well.

These chicken burgers are a very close copy to a famous food chain. These are easy to make and can be easily made by beginners as well. The chicken does not have to marinated for too long and even the process of marination is with pretty simple ingredients. This is great dish if you have boneless chicken available and haven’t thought of anything in mind, and need to get things ready in a rush.

My boys love these zingers and believe these are one of my best creations. Since its not possible for us consume Chicken outside in USA, trying to come up with our own is the only option. But, since India has a halal option for almost all food joints, we have tried the burger and my kids actually told me that this tasted way better [I know, I am raising them well to please their mother]. But, I like the fact, that its fresh, homemade and you know what you are putting in your child’s plate. You might be able to air fry the burger. Though I have an air fryer, I always feel that it makes food extremely chewy. And then again, when you are cooking at home, ingredients are more fresh, no preservatives are added so, cooking things the way they should be cooked makes kids happy too. I am against messing up food giving it the label of being healthy. You don’t want your kids to go off basic food. You just teach them to make healthier choices and eat well.

I usually make this and serve it with a different spicy sauce . The recipe for the spicy sauce is in the sauce section. A blend of mayo, ketchup, hot sauce and mustard sauce goes perfectly with this spicy zinger chicken burger to give that kick to this sandwich.

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Haala's Zingers
Fried chicken in Hamburger bun
Votes: 1
Rating: 5
You:
Rate this recipe!
Prep Time 10 minutes
Cook Time 30 minutes
Passive Time 15 minutes
Servings
people
Ingredients
Prep Time 10 minutes
Cook Time 30 minutes
Passive Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Whisk together egg, Milk and Lemon Juice. Soak the Chicken fillets in it.
  2. Add salt, Red chili powder, Garlic powder and Turmeric powder. Refrigerate it for 15-20 minutes.
  3. Mix Flour, cornstarch powder and crushed corn flakes. Roll the marinated Chicken pieces. Heat the oil in a Frying pan.
  4. Fry the chicken pieces till they are golden brown.
  5. Put the spicy sauce on both sides of the Bun.
  6. Add Lettuce, Tomato and onion slice to each bun. At this point, add some hot sauce, its optional.
  7. Add Fried chicken piece. Add shredded Cheese. Preheat the oven to 350F.
  8. Top it up with the other half of the bun. Place it in the oven for 5-7 minutes.
  9. Serve and Enjoy!!!

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