Tikka Masala Powder

To make the most authentic Chicken Tikka Masala I always tried a store bought ready made masala but then I decided that I should try and make it at home, since I started feeling that I smelt something weird in the mix. No, I don’t judge people who use it, it’s completely cool but then once I decided that making the masala at home, I felt it was so easy so, I decided to share it with everyone.

Gathering spices from your pantry would be easy to make this super delicious masala that can be kept in a cool dry place for up to 2 months. So within minutes, I gathered up all the spices for making this masala that could be used whenever you feel like making any Tikka with or without gravy. Tikka Masala Spice Mix is a fine motley of aromatic and strong spices that end up granting the quintessential flavor to any delicacy for which it is used!

The masala is prepared using the fine mix of Coriander seeds, Cumin seeds, Cloves, Cinnamon stick, Green cardamom, dry Kashmiri red chilli & whole black pepper. After dry roasting the whole spices, add Turmeric Powder, Red chili Powder and Tandoori Powder. Mixing everything together Tikka Masala Powder creates a royal treat of flavors for your palate without a doubt.

Print Recipe
Tikka Masala Powder
Masala Powder for Tikka prepared at home.
Votes: 2
Rating: 5
You:
Rate this recipe!
Cuisine Indian
Servings
Cuisine Indian
Servings
Votes: 2
Rating: 5
You:
Rate this recipe!
Instructions
  1. Dry roast the coriander seeds, cumin seeds, dry red chilies, green cardamom, cloves, cinnamon stick, whole black pepper
  2. 1/2 tsp Turmeric Powder 2 tbsp Dry Mango Powder 2 tsp Kashmiri Red Chilli Powder

One Reply to “Tikka Masala Powder”

  1. Hi Haala
    Thank you for your delicious recipe. I was planning to make a batch of the masala powder and give it away to friends.
    However, I found that you have added Tandoori masala but the link draws a blank. Would you instruct on how you make the Tandoori Masala. Thank you so much.

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