Garlic Pull Apart Bread
Cheesy Garlic bread
Servings Prep Time
12people 10minutes
Cook Time Passive Time
40minutes 1.5hours
Servings Prep Time
12people 10minutes
Cook Time Passive Time
40minutes 1.5hours
Ingredients
Instructions
  1. Add egg and sugar to the warm milk.
  2. Add yeast and mix well. Leave it covered for 5 minutes until it gets frothy.
  3. Add to a mixer once its bubbled up.
  4. Add salt and flour and make a dough.
  5. Once the dough is mixed properly, add butter.
  6. Keep mixing till the butter dissolves completely in the dough.
  7. Leave it covered in a warm place for an hour.
  8. Take the butter for the filling. Please remember that the butter we use should be on room temperature. Add minced garlic to it. Mix well.
  9. Once the dough rises, punch it down and leave it covered to rise again for 20 minutes.
  10. Roll out the dough in to a big size rectangle.
  11. Spread the garlic and Butter mix. Sprinkle some chopped scallions and cheese on top.
  12. Cut them to long strips.
  13. Spray a rectangle Baking pan, prepping it for baking. Fold them and place them in one at a time in the tin.
  14. Cover and let it rise for 30 minutes. Pre heat the oven to 350F.
  15. Bake it for 30-35.
  16. Take out the slices and serve hot/warm. Sprinkle some Red chili flakes and Dry parsley if you like.