Dil Kulfi
4 different flavors served in layers
Cuisine
Indian
,
Middle Eastern
,
Mughlai
Servings
Prep Time
4
people
20
minutes
Passive Time
20
minutes
Servings
Prep Time
4
people
20
minutes
Passive Time
20
minutes
Ingredients
1
cup
Figs Kulfi
1
cup
Rose Kulfi
1
cup
Malai Kulfi
1
cup
Pista Kulfi
2
tbsp
Rose syrup
2
tbsp
mixed chopped nuts
Almond and Pistachio
1
No.
silver leaf
Instructions
Add one layer at a time. Freeze it for 15 minutes after each time you add a layer.
Once the layers are set, you can take it out of the mold.
Add the Rose syrup.
Add the Silver Leaf.
Decorate with chopped nuts.